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  • World Menu - I taste and discover: this Tuesday, October 22nd: PORTUGAL

    On the menu: Portuguese cod (cod, onions, tomatoes, peppers), potatoes.

    Dessert: Traditional homemade Pastéis de Nata.

    Boma apetite!

    All the dishes at the EEB3 Canteen are prepared in collaboration with a nutritionist and cooked entirely in-house by our staff, with high quality ingredients. More information

  • Vegetarian menu - student selection: a huge success

    Wishing to involve students in the choice of vegetarian dishes to prepare, the Canteen administration launched a survey two weeks ago. A questionnaire allowed them to express their preference on the three different menus offered. We are pleased to note that almost all Secondary 1-7 students have responded enthusiastically to this new initiative, which will continue in the coming months.

    The first choice (85% of votes) was made for the 4-cheese ravioli, with a vegetarian Bolognese sauce (only vegetables), which will be on the menu on Tuesday 5 November 2019.

  • Little Top chefs - Children of the nursery classes cook at the Cantine!

    This event, eagerly awaited by children in all classes of the nursery cycle, will take place over two weeks during the month of November. The classes, divided into sub-groups by language section, will go to the canteen in the morning. After a visit to the kitchen, the children will have the opportunity to prepare themselves - and then taste with pride - a specially designed menu, including dessert!

    Before leaving, our little chefs in the making will not forget to finish their mission by tidying up and cleaning up the area.

  • Cafeteria 2019/2020

    The cafeteria will be open from Wednesday September 4th 2019.

    Parents can access their child's badge, to charge with money by internet, or consult the transactions history. You can ask to be connected by email to cantine@apeeeb3.be.

     

  • World Food Safety Day

    7 June 2019

    Dear Parents, 

    On Friday, 7 June 2019 we will celebrate the first World Food Safety Day.  The United Nations has declared this day to draw global attention to the health consequences of contaminated food and water.

    The Canteen WG wishes to participate in celebrating the World Food Safety Day by spreading the word about safe food practices and communicating on some essential food safety measures taken at our school canteen. 

  • New in the canteen: Online charging of the cafeteria badge

    Dear parents,

    As part of improvement of our services, we are proud to present you 2 new functionalities for the cafeteria badge of your child:

    - you can now recharge the badge online without giving cash to your child

    - you can see online the history of transaction made by your child in the cafeteria

  • Request of 20 volunteers for an EEB3 parental focus group - Council of Europe: Digital Citizenship Education project

    The Council of Europe is the continent's leading human rights organisation. It includes 47 member states including those of the European Union. All members of the Council of Europe have signed the European Convention on Human Rights, a treaty designed to protect human rights, democracy and the rule of law.

    Digital Citizenship Education project

  • Canteen action: I taste and I discover: Netherlands menu

    Dear Parents,

    The entire "Cantine" team wishes you a happy new year in 2019.

    We are very motivated to continue our action "I taste-I discover" since it has been very appreciated in the last month by our favorite customers: your children.

    This month, on Thursday 24 January, The Netherlands will be in the spotlight with the menu:

    Country sausage Stamppot (potato with green cabbage) and for dessert Poffertjes (mini pancakes).