World Menu - I taste and discover: this Tuesday, October 22nd: PORTUGAL
On the menu: Portuguese cod (cod, onions, tomatoes, peppers), potatoes.
Dessert: Traditional homemade Pastéis de Nata.
Boma apetite!
All the dishes at the EEB3 Canteen are prepared in collaboration with a nutritionist and cooked entirely in-house by our staff, with high quality ingredients. More information