Wishing to continue to support the pupils' projects in a spirit of circular economy, the Canteen proposed to the Pupils' Committee's a new project, to distribute sandwiches to the pupils and teachers and snacks to
Wishing to continue to support the pupils' projects in a spirit of circular economy, the Canteen proposed to the Pupils' Committee's a new project, to distribute sandwiches to the pupils and teachers and snacks to
The P4FR class has strong character, and the Canteen has been aware of this since the beginning of the year: wakes of rubbish at each meal, difficulty in respecting the rules of good table manners... The Canteen managers have discussed the situation with the children, who have thought about it and become aware of it.
The start of the new school year 2020-2021 hasn’t been easy for the services of the APEEE, who had to face a serious challenge in terms of management. Today we review the situation with Mr Didier Delhoux, the manager of the school canteen, who answers our questions.
Please note that due to the safety measures agreed by the Wallonia-Bruxelles Federation and the EEB3, necessary adjustments have been implemented towards the daily service and the time schedule of the Canteen service.
We would therefore like to remind you that:
Please read all information in the following web pages:
Badge online payment from Monday 14 September
Dear parents,
Catering service in the Cafeteria is temporarily suspended.
Pupils who have problems with the badge (loss or theft) must go to the canteen secretariat between 11:00 and 11:30 (break).
The badge readers (recharging stations with coins or notes) are temporarily unavailable for reasons of hygiene.
The badges can be recharged with the on-line application .
Supported by the school management, the Canteen has handed over several foodstuffs (water, fruit juice, milk, biscuits, etc.) with expiry dates in June and July 2020 to the Nursery-Primary and Secondary secretariats, who will distribute them to the pupils in compliance with all safety measures. With this action the Canteen aims to avoid an unnecessary waste of quality products, which unfortunately would not be consumed due to the closure of the canteen, and from which our children will benefit!
Our chef Yanis, author of this new recipe, reveals its history and secrets:
“Buckwheat crumble is a vegetarian recipe that I discovered while browsing a site dedicated to canteens with a vegetarian approach.