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Canteen

The APEEE Ixelles Canteen service prepares school meals on site for all registered pupils on a daily basis.



Crunchy chicken fillet (12 Mar)

12/03: Crunchy chicken fillet
Dessert
: Kiwi
Snack: Piccolo, dried fruits and honey, yogurt, fruit, water

Meal ingredients:
    • Crunchy chicken fillet

    • white beans casserole with vegetables

    • rice

Allergens:
    • celery (chicken, vegetables)

    • gluten (bread, chicken)

    • milk (available, bread)

    • nuts ( bread )

    • peanuts ( sauce )

    • sesame ( bread )

    • soybeans (chicken)

Snack ingredients:
    • gluten

    • milk

    • nuts


ORGANISATION - DAILY SERVICE

A team of 5 chefs prepares 95% of the food on site from raw ingredients. The 3 course lunch menu comprises:
  • - soup/raw vegetables
  • - warm main course
  • - dessert
  • - bread and water

In addition, for pupils P3-S7, four self-service salad bars with raw vegetables are available.

Menus are posted on the doors of the refectory and of the teachers' canteen and also presented on TV screens in the canteen area.

Canteen Serving Times: 11:20 – 13:45 (premises are closed at 14:00)

There are 3 servings (2 on Wednesdays):

1 NURSERY1 11:25
P1+P2 11:35
2 NURSERY2 12:05
P3-P5 12:15
3 S1-S4 12:50
S5-S7 13:05
1 NURSERY 11:50
2 P1-S7 13:00

SNACKS – AFTER SCHOOL GARDERIE/SNACK & GO

Snacks are prepared for pupils registered for the on-site garderie in the school and for pupils enrolled for Snack&Go (extracurricular activity).

Link to weekly menu for snacks