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World Menu - I taste and discover: this Tuesday, October 22nd: PORTUGAL

On the menu: Portuguese cod (cod, onions, tomatoes, peppers), potatoes.

Dessert: Traditional homemade Pastéis de Nata.

Boma apetite!

All the dishes at the EEB3 Canteen are prepared in collaboration with a nutritionist and cooked entirely in-house by our staff, with high quality ingredients. More information