«Focus Menu»: Belgium in the spotlight, Tue 18/10

Carbonnades flamandes and fries, undoubtedly the most popular dish in Belgian gastronomy, and the unmissable gaufre de Liège for dessert, will be on the menu on Tuesday as part of the “Focus Menu” lunch.

Ça goûte bien!

Every month, the Canteen offers a menu – event dedicated to the gastronomic specialties of the European Union. This event, which has been renamed «Focus Menu», aims to help children discover the diversity and richness of European cuisine by offering them a typical dish of each country.