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Canteen

The APEEE Ixelles Canteen service prepares school meals on site for all registered pupils on a daily basis.

IMPORTANT - COVID-19 - CANTEEN SERVICE CHANGES

In compliance with the safety measures agreed by the Wallonia-Bruxelles Federation and the EEB3, necessary adjustments have been implemented towards the daily service and the time schedule of the Canteen service.
Please find all useful information:





Roasted salmon (25/09)

Roasted salmon, broccoli and flavored wheat 
Dessert: Peach compote
Snack: Piccolo, tomato/mozzarella, fruit, water

Meal ingredients:
    • Roasted salmon

    • broccoli

    • flavored wheat 

Allergens:
    • celery (sauce)
      eggs (sauce, bread)
      gluten (sauce, bread)
      shellfish (sauce)
      milk (available, bread, sauce)
      mollusks (sauce)
      sesame (bread)
      soy (sauce)

    • eggs (bread)
      gluten

      milk (bread)
      sesame (bread)


ORGANISATION - DAILY SERVICE

A team of 5 chefs prepares 95% of the food on site from raw ingredients. The 3 course lunch menu comprises:
  • - soup/raw vegetables
  • - warm main course
  • - dessert
  • - bread and water

In addition, for pupils P3-S7, four self-service salad bars with raw vegetables are available.

Menus are posted on the doors of the refectory and of the teachers' canteen and also presented on TV screens in the canteen area.

Canteen Serving Times: 11:20 – 13:45 (premises are closed at 14:00)

There are 3 servings (2 on Wednesdays):

1 NURSERY1 11:25
P1+P2 11:35
2 NURSERY2 12:05
P3-P5 12:15
3 S1-S4 12:50
S5-S7 13:05
1 NURSERY 11:50
2 P1-S7 13:00

SNACKS – AFTER SCHOOL GARDERIE/SNACK & GO

Snacks are prepared for pupils registered for the on-site garderie in the school and for pupils enrolled for Snack&Go (extracurricular activity).

Link to weekly menu for snacks